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Pairings

  • goat cheese
  • sheepsmilk cheese
  • porkchops
  • smoked chicken
  • oil-rich fish
  • linzer thumbprint cookies
  • yogurt or labneh
  • dessert topping

Recipes

  • spicy aubergine topped with saffron-spiced yogurt
  • topli na paneer with figs and lemon-sultana marmalata
  • roasted tomato and saffron shorba with labneh
  • spiced lemon-sultana linzer cookies
  • pistachio-crusted scallops with lemon-saffron glaze

VISIT OUR RECIPES PAGE FOR THE FULL COLLECTION!

golden sultanas, distilled white vinegar, verjus, sugar, lemon, crystallized honey, caraway, saffron, sea salt, assorted spices

At Le Bon Magot®, we believe in the high quality of our products. Shipments leave our warehouse only after being carefully inspected, prepared, and packed. We aim to ship orders within 5 days of receipt. In the event, we are back-ordered, we will notify you.

With this in mind, if for any reason you are dissatisfied with your purchase, please contact us immediately at info@davesgourmet.com. Refunds will be processed for damaged jars only.

Upon receipt of any damaged jars, please take a picture and email it to us as proof of damage. Requests for refunds must be placed within 48 hours. Please do not immediately discard any of the product or packaging, as we may request our shipper to pick these up for return.

lemon-sultana marmalata

with caraway & saffron

lemon-sultana marmalata

$11.00 USD
$11.00 USD
Sale Sold out
Shipping calculated at checkout.


Size

You can never have too much of a good thing! Fragrant Afghan saffron, licorice-scented caraway, citrusy lemon and Wölffer Estate Vineyard’s verjus all conspire to produce an evocative marmalade reminiscent of the dried fruit preserves of Turkey.

Particularly good with goat and sheep’s milk cheeses, pork, smoked chicken or white fish. Drizzle it on cheesecake for an unusual dessert, use it in a classic bread pudding or stuff it in a crêpe with mascarpone cream.

Alongside a rubble of toasted pistachios or your favorite granola in a creamy yogurt, this marmalata lends a perfectly sweet start to your day or drizzle on a slab of country toast with tahini for a late afternoon snack.

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Visit our recipes page for more View full details

Pairings

  • goat cheese
  • sheepsmilk cheese
  • porkchops
  • smoked chicken
  • oil-rich fish
  • linzer thumbprint cookies
  • yogurt or labneh
  • dessert topping

Recipes

  • spicy aubergine topped with saffron-spiced yogurt
  • topli na paneer with figs and lemon-sultana marmalata
  • roasted tomato and saffron shorba with labneh
  • spiced lemon-sultana linzer cookies
  • pistachio-crusted scallops with lemon-saffron glaze

VISIT OUR RECIPES PAGE FOR THE FULL COLLECTION!

golden sultanas, distilled white vinegar, verjus, sugar, lemon, crystallized honey, caraway, saffron, sea salt, assorted spices

At Le Bon Magot®, we believe in the high quality of our products. Shipments leave our warehouse only after being carefully inspected, prepared, and packed. We aim to ship orders within 5 days of receipt. In the event, we are back-ordered, we will notify you.

With this in mind, if for any reason you are dissatisfied with your purchase, please contact us immediately at info@davesgourmet.com. Refunds will be processed for damaged jars only.

Upon receipt of any damaged jars, please take a picture and email it to us as proof of damage. Requests for refunds must be placed within 48 hours. Please do not immediately discard any of the product or packaging, as we may request our shipper to pick these up for return.