Source: Town Topics
Le Bon Magot® is a New Jersey/New York-based specialty food producer. Each of our creations take clients on a culinary journey to a different part of the Spice Route; offering distinctive flavors created from unique spice blends, unusual ingredients, and innovative treatments of traditional recipes. Our multi-sofi™ award-winning preserves and relishes are made in small batches and contain no additives, preservatives, or gluten because we use only the freshest produce prepared ourselves and the highest quality spices.
We have five flavor profiles and sell our creations to retailers as well as chefs and food service clients, who use our products in numerous and versatile ways - quick cocktails, drizzled over eggs for breakfast, spread in a sandwich, or a more sophisticated sauce for supper. Our creations can be used straight out of the jar.